“SAWA”, Uganda

Description

This coffee is a multi-producer blend from The Coffee Yard (TCY), Stancoff, Enlmiro, and The Coffee Gardens (TCG) in Uganda.

TCY sources coffee from over 1,400 farmers across the Mount Elgon highlands in Mbale, Sironko, Bududa, Namisindwa, Kapchorwa, and Bulambuli districts. Coffee is grown at elevations of 1,400–2,300 masl.

Stancoff works with 203 smallholder coffee farmers in Kabarole District near Fort Portal in Western Uganda. Coffee is grown at elevations of 1,600–2,100 masl and collected through a network of lead farmers before processing at Stancoff’s facility in Rubirizi.

Enimiro sources coffee from 231 smallholder farmers across eight sourcing zones in Bulambuli and Kapchorwa districts on the slopes of Mount Elgon. Coffee is grown at elevations of 2,000–2,300 masl and delivered to the Sipi washing station for processing.

TCG sources coffee from 593 smallholder farmers in Bukyabo and Sironko sub-counties on the slopes of Mount Elgon. Coffee is grown at elevations ranging from 1,600–2,200 masl and is processed at the Bukyabo washing station.