We made some changes to how we do our espresso roast last week. It was always an acquired taste but I don’t think we emphasis that well enough on our description which turned away a few people away from trying something lighter which they may have preferred. We’ve made it lighter by roasting at a lower … Read more
Our January Sale: You will get the same great quality beans freshly roasted at the same great price you did last year. Why is that such a great deal? Because it always has been. For us to have a January sale we would have had inferior products that were passed up by other people in … Read more
We believe coffee is best ground just before you add it to water. Pre-ground breaks down the bean exposing to air and the longer it is left the longer that dilution to air is happening. We feel it wouldn’t do our coffee justice having ground. We want to offer the freshest coffee bean possible but … Read more
We were recently asked via Twitter whether our coffee beans are Fair Trade or not. While we attempted to say briefly what our stance was, it is difficult to fully explain a complicated and nuanced situation within the confines of 140 characters so we thought we’d reply via the blog where we can be more … Read more