From the biggest of the beans to the smallest, this week our coffee comes from Brazil, land of small, soft coffee beans. Although Brazil has high altitude growing regions, they’re not quite as high as other coffee producing countries and so coffee from Brazil grows faster, producing smaller beans which aren’t as dense. This means … Read more
Iced coffee is a perfect refreshing drink for hot sunny days or after a bike ride. Here’s our guide to making the best iced coffee, whether you want it right now or you have a little time to make it slowly. We’ll cover the fastest way first because you’re in a hurry and can’t wait … Read more
V60 is a brewing style where technique (and patience) make all the difference to the flavour. While it isn’t the most forgiving brewing method – if you pour too quickly or don’t get the grind right you’ll end up with a poor cup of coffee – it yields an excellent clean and flavourful cup if … Read more
Brewing guide – moka pot If you like the rich taste of an espresso without spending a couple of grand on a high-tech espresso machine, the moka pot, or stovetop coffee pot is a great option. There’s also something really satisfying about making coffee on the hob, and watching the steam come out of the … Read more
Up until now we’ve used 200g for the practical reason of it fitting Royal Mail large letter size. However we recently switched to using more rigid cardboard mailers instead of brown paper for posting our coffee. These mailers offer much better protection for the coffee but they pushed us in to the next postal bracket. … Read more
Brrr, it’s getting cold out! The Met Office is forecasting a particularly cold winter with plenty of snow. How will this affect your coffee deliveries? We do deliver throughout winter, however if the weather is particularly bad we will most likely post coffee instead at no extra charge. If we have deliveries scheduled for a … Read more
Back in September we were invited to talk to Mark Dennison at BBC Radio Nottingham about why we use bikes in our business. The email inviting us to speak on the show included the line “businesses that still use bicycles” which made us laugh at the idea that using bikes as a delivery vehicle is … Read more
We’re delighted to announce that we are through to the final round of the Nottingham Post Environmental Business of the Year Awards. The winners will be announced at an awards ceremony in Nottingham on Thursday 20th October. Regardless of the outcome we’re really excited just to be through to the final round. We work incredibly … Read more
We have decided to take a short holiday before we get in to the busy C-word-which-is-too-soon-to-say season and spend a few days relaxing on a beach. Therefore any orders placed between Friday 16th and Sunday 25th September will not be fulfilled until the week beginning Monday 26th. This doesn’t affect Coffee Club which will be … Read more
A cafetiere or French Press is one of the easiest ways to brew coffee and because of that it is my personal favourite for making the first cup of the day; simplicity is important when you’ve just woken up and are still bleary eyed. As well as being simple, this method also produces really tasty … Read more